{"id":341,"date":"2025-01-22T19:48:20","date_gmt":"2025-01-22T18:48:20","guid":{"rendered":"https:\/\/shbe-68.fr\/?page_id=341"},"modified":"2025-01-22T19:49:31","modified_gmt":"2025-01-22T18:49:31","slug":"annuaire-2019","status":"publish","type":"page","link":"https:\/\/shbe-68.fr\/index.php\/annuaire-2019\/","title":{"rendered":"Annuaire 2019"},"content":{"rendered":"\n<ul class=\"wp-block-list\">\n<li>Les annales paroissiales de Marcel Collin, cur\u00e9 de Brinckheim<\/li>\n\n\n\n<li>Fran\u00e7ois Bientz, un sculpteur natif de Bartenheim<\/li>\n\n\n\n<li>Le dernier garde champ\u00eatre de Helfrantzkirch<\/li>\n\n\n\n<li>L\u2019\u00e9pop\u00e9e de deux pr\u00eatres r\u00e9fractaires pendant la R\u00e9volution fran\u00e7aise<\/li>\n\n\n\n<li>Les surnoms des familles de Bartenheim<\/li>\n\n\n\n<li>Le restaurant \u00ab La Belle Escale \u00bb de Helfrantzkirch<\/li>\n\n\n\n<li>Louis Specker, doyen de Kappelen<\/li>\n\n\n\n<li>Des chroniques de Stetten<\/li>\n\n\n\n<li>Tomy ou l\u2019\u00c9vacuation vue par un petit gar\u00e7on<\/li>\n\n\n\n<li>Les costumes de la Vall\u00e9e de Munster<\/li>\n\n\n\n<li>La vie de Charles Tschamber de Helfrantzkirch<\/li>\n\n\n\n<li>L\u2019histoire d\u2019un Hollandais \u00e0 Bartenheim : Johannes Vlijm<\/li>\n\n\n\n<li>L\u2019\u00e9puration des autorit\u00e9s constitu\u00e9es sous la Premi\u00e8re R\u00e9publique<\/li>\n\n\n\n<li>Les premiers paysans de Stetten<\/li>\n\n\n\n<li>Bartenheim, entre guerres et paix, 1871-1918<\/li>\n\n\n\n<li>Dimanche blanc \u00e0 Brinckheim<\/li>\n\n\n\n<li>Un missionnaire n\u00e9 \u00e0 Kappelen, Alfred Burget<\/li>\n\n\n\n<li>La Musique Union de Bartenheim<\/li>\n\n\n\n<li>L\u2019art sacr\u00e9 \u00e0 Stetten<\/li>\n\n\n\n<li>Nathan Katz, un po\u00e8te universel<\/li>\n\n\n\n<li>Les registres paroissiaux de Bartenheim au XVIII\u00e8me si\u00e8cle<\/li>\n\n\n\n<li>D\u00e9tails sur la construction du ch\u00e2teau d\u2019eau de Helfrantzkirch<\/li>\n\n\n\n<li>Le garde suisse de l\u2019\u00e9glise de Bartenheim<\/li>\n\n\n\n<li>Le rattachement de La Chauss\u00e9e-Stutz \u00e0 Bartenheim<\/li>\n\n\n\n<li>Des recettes anciennes<\/li>\n\n\n\n<li>De la po\u00e9sie<\/li>\n\n\n\n<li>Des poussi\u00e8res d\u2019histoire\u2026<\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":{"pgc_sgb_lightbox_settings":"","footnotes":""},"class_list":["post-341","page","type-page","status-publish","hentry"],"acf":[],"_links":{"self":[{"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/pages\/341","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/comments?post=341"}],"version-history":[{"count":2,"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/pages\/341\/revisions"}],"predecessor-version":[{"id":344,"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/pages\/341\/revisions\/344"}],"wp:attachment":[{"href":"https:\/\/shbe-68.fr\/index.php\/wp-json\/wp\/v2\/media?parent=341"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}